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Apple Tart with an Oil-Based Vegan Crust
A crisp vegan apple tart with a tender olive-oil crust, thin cinnamon apples, and an apricot glaze.
Recipe collection · fruit baking
Apple Pie, Tart and Fruit-Pastry Recipes
Bake a thin apple tart, rustic fig galettes or another fruit-forward dessert with crisp edges and a tender center.
Where to begin
The apple recipe here is a French-style tart with a vegan oil crust rather than a deep-dish pie. If you enjoy fruit and pastry together, the almond-fig galettes are a natural follow-up; the pineapple cake and blackberry clafoutis take the fruit-baking idea in a softer direction.
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Almond Fig Galettes Recipe
Rustic individual fig galettes with flaky pastry, almond cream, honey, and crisp caramelized edges.
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Brown-Butter Pineapple Upside-Down Cake
A tender pineapple upside-down cake with nutty brown butter, caramelized fruit, and a soft vanilla crumb.
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Blackberry Cardamom Clafoutis
A softly set French-style blackberry clafoutis scented with cardamom and finished with powdered sugar.
Still deciding what to make?
Browse the complete recipe index for more ideas. If you spot a mistake or have a question, you can also contact the Glutton Diaries editorial team.