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Matcha and Black Sesame Swirl Bread
A soft enriched matcha loaf wrapped around a nutty black sesame filling, with detailed shaping cues.
From the Glutton Diaries recipe box
October 2016 Recipe Archive
Revisit the recipes and food stories that appeared in October 2016.
Where to begin
This month brought together a mix of everyday cooking, baking projects and culinary curiosities. Pick a recipe below for the full ingredient list and method, or wander into the stories when you are in the mood to read rather than cook.
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Stout-Braised Beef Recipe
Fork-tender beef chuck braised slowly with stout, onions, carrots, and herbs, ideal for making ahead.
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About Glutton Diaries
Meet Glutton Diaries, a modern recipe journal built around useful methods, generous food, thoughtful context, and curious home cooking.
Still deciding what to make?
Browse the complete recipe index for more ideas. If you spot a mistake or have a question, you can also contact the Glutton Diaries editorial team.